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Tuesday, 9 June 2015

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The Smallholder Series
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Sheep on Your Smallholding
   
quote
   
 

June is an amazing month for your vegetable garden. You will be kept busy hoeing, planting, weeding and of course harvesting your early crops such as broad beans, peas, lettuce, radish and early potatoes.

There are still a variety of crops for you to plant, such as French beans and pak choi. Sow extra rows of carrots and beetroot for successional cropping.

Download our useful vegetable planting diary to see what to grow each month.

 Veg planting diary 
   
   
 

Tamworth pig

 5 things to remember
...pig breeds
for smallholders

1British Lop - docile and easily managed, an excellent mother. Provides a high quality product
1Middle White - good mother, quiet nature, early maturing, smaller size
1Tamworth - excellent mother, hardy, great in cold climates, stunning colour
1Large Black - very docile, wonderful temperament, hardy and prolific
1Berkshire - docile, smaller breed, economical and early maturing
For more information, see the list of pig breeds on our website
 
   
   
 

things to do on your smallholding this month

June is another busy month, but the long daylight hours gives you plenty of extra time in the evening to get all your jobs done. Here are some top tips from our 'Things to Do' pages - available on our website.

  • Sheep - consider using moveable electric fencing to manage the ewes' grass intake and ensure they always have a fresh bite ahead of them
  • Chickens - try to rest part of their run for a few weeks on a rotation basis - this will help break the parasite lifecycle
  • Pigs - your pigs will enjoy a daily grooming session with a stiff brush - it will keep their skin in good condition
  • Vegetable garden - use the extra daylight hours to weed regularly, and make sure you catch weeds before they have time to set seed or you'll have a summer of weeds despite your best efforts
  • Horses - a source of fresh, clean water is essential at all times; in hot weather a 16hh can drink between 20-40 litres a day, depending on its level of activity

Keep up with all your smallholding tasks with our comprehensive guides tosheep, chickens, pigs, the vegetable garden and equines. Just click on an image below.

 
    
Things to do This Month
    
The Smallholder Series DVDs
 
 

WEBISTE HIGHLIGHTS

Farm Diary
An abundance of grass & tackling internal parasites

Article of the Month
Homemade plant fertilisers

Moredun Health Bulletin
Malignant Catarrhal Fever (MCF)

NADIS Health Alert
Nematodirus forecast & how best to control footrot in sheep.

Farming in the News
Destroy noxious weeds now

Recipe of the Month
Lamb Steaks with Houmous
New Potatoes

 

Article of the month

recipe of the month

 
     
leeks
     
 

seasonal recipes

Summer Salads
You should have plenty of lettuce, radish and other salad crops ready for picking for our tasty salad recipes.

Broad Bean & Spanish Ham Salad

 

Salad of Shaved Radish, Apple & Fennel

Spicy Oriental Lamb Salad

Crispy New Potato Bake

Warm Chard Salad with Bacon Dressing & Roasted Chicken

 
    
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Feedback
We really appreciate getting feedback from our customers - your views on our DVDs, suggestions for articles you'd find useful / helpful, and how you initially heard of us.
You can leave feedback by emailing us - see the feedback page on our website.

Weekly Bulletins
Follow us on Facebook and Twitter for weekly smallholding news.

 
 
Social network links
www.smallholderseries.co.uk




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The Smallholder Series
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Blackwells End
Hartpury, Gloucestershire GL19 3DB
UK

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Friday, 5 June 2015

How to Make Roule Cheese

Cheese roule with herbs and crackers

Paul Peacock, from City Cottage and author ofMaking Your Own Cheese shares his recipe for making your own roule cheese – a soft, herby, garlicky cheese that is equally good on biscuits or stirred into a warming pasta dish.

Ingredients

2.25 litres buttermilk
2.24 litres whole milk
4 drops of rennet in a little cooled water
Tablespoon of double cream
2 cloves of garlic, crushed
Chopped herbs – chives, parsley work well
 

You will also need cheesecloth and cling film.

METHOD

1. Mix your buttermilk and milk and leave to stand to reach room temperature.

2. Slowly heat to 34⁰C.

3. Add the rennet and mix well but gently.

4. Leave for 30 minutes then cut the curd into 2cm cubes.

5. Drain into a colander lined with cheesecloth.

6. Twist the cheesecloth so the curds form a ball, then squeeze the whey out.

7. Break the curds and add 1% salt by weight – this will bring out more whey, which can be squeezed to remove it as before.

8. Put into a dish and add the cream then mash to form a light paste.

9. Crush the garlic and mash it into the mix.

10. Scatter the herbs onto cling film (wet cheesecloth will also work) and spoon the cheese mixture over them.

11. Using the cling film to manoeuvre the cheese, roll it up on itself as if curling up a Swiss roll.

12. Put in the fridge to firm up.


Source 

http://homefarmer.co.uk/how-to-make-roule-cheese/?utm_medium=email&utm_campaign=5th+June&utm_content=5th+June+CID_c10996cfd21039214ef22878f1314900&utm_source=Goodcall%20email%20marketing%20software&utm_term=click%20here#

Monday, 1 June 2015

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EBLEX events

2 June 2015 
Information flow in the supply chain -Stoneleigh

Joint AHDB Monitor Farm Event

3 June 2015
NSA North Sheep 2015 - Cockermouth

4 - 6 June 2015 
Royal Cornwall Show - Wadebridge

9 June 2015
BRP+ How to manage lucerne - Corsham

16 June 2015
NSA Sheep South West

18 June 2015
Beef 'live to dead' event - Spalding

BRP & DairyCo better returns from controlling cattle parasites

19 June 2015
Better returns from controlling cattle parasites - Launceston

25 June 2015
Sheep 'live to dead' event - Warwickshire

30 June 2015
Meatup - meat industry show


 
Contact us 

The EBLEX head office is based at:

EBLEX
Agriculture and Horticulture Development Board
Stoneleigh Park
Kenilworth
Warwickshire
CV8 2TL

Telephone: 024 7669 2051
Email our head office

If you no longer wish to receive EBLEX e-news, please let us know. We do not share your data with third parties.

AHDB

© Agriculture and Horticulture Development Board 2015.

EBLEX is a division of the Agriculture and Horticulture Development Board (AHDB).
All content is correct at the time of publication.
Welcome
Nick Allen

Following our announcement in January that EBLEX will be rebranded as AHDB Beef and Lamb, the changeover is set to go ahead on June 10 as part of the Agriculture & Horticulture Development Board’s (AHDB) wider journey to deliver improved benefits for all its levy payers.

As part of the move, AHDB’s six sectors will each be rebranded with a new collective logo in existing sector colours, reflecting AHDB’s aim to ‘look, feel and behave’ like one organisation. 

In addition to EBLEX’s rebrand as AHDB Beef and Lamb, the move means BPEX will become AHDB Pork, HDC will become AHDB Horticulture, DairyCo will become AHDB Dairy, HGCA will become AHDB Cereals & Oilseeds, and Potato Council will become AHDB Potatoes.

Although our name and brand is changing, all of our output on behalf of levy payers – including the Better Returns Programme, research and development projects, trade and export work, market intelligence, and everything else will continue as normal.

For those of you that follow our social media channels such as Twitter, Facebook and YouTube, you don’t need to do anything, our accounts will change name and appear in your feeds as AHDB Beef and Lamb.

Future print materials will include the new branding, and in order to ensure costs are kept to a minimum, existing stocks of EBLEX-branded materials will be run down over the next few months before being replaced.

Nick Allen
Sector Director

EBLEX news

Ten new grass varieties make recommended lists


The 2015/2016 Recommended Grass and Clover Lists (RGCL) have been updated with 10 new ryegrass varieties.

Only grasses and clovers that have undergone at least four years of independent testing are included in the lists. They offer grassland farmers an invaluable resource, enabling them to select varieties that will perform well in a particular system. Read more...

Meat conference to explore new export opportunities


Red meat export growth amid supply chain constraints and trade challenges will be in the spotlight next month at a major industry conference.

AHDB’s Meat Export Conference takes place on June 30 at Stoneleigh Park, Warwickshire. The event, which is free to levy payers, is being coordinated by AHDB’s beef and lamb sector and will examine the opportunities and challenges facing the industry. Read more…

Point of Sale Hub launched for independent retailers 

A new online marketing resource has been launched for entrepreneurial retailers; enabling them to design and tailor their own professional quality point-of-sale material.

The easy-to-use Point-of-Sale Hub allows independent butchers and farm shops to create bespoke materials, and users can also order from a wide range of existing items produced by EBLEX to help promote quality beef and lamb. Read more…

Adam Henson meets EBLEX at Beef Expo 


Countryfile’s Adam Henson made a beeline for the EBLEX stand at Beef Expo 2015 recently, keen to hear about the latest work being done by the beef and lamb levy board.

After posing for photos with fans, Adam made sure to get a selfie with Rufe, a South Devon cow that was painted in bright colours to illustrate where various cuts of meats come from. Read our blog from the event…

BRP news

Have you read Feeding Club News?


May’s Feeding Club News hit inboxes last week, with vet and nutritionist Debby Brown giving sound advice on grass staggers, plus technical info on managing cows going to the bull and harvesting cereals.

Every other month the newsletter, which is full of timely information, is emailed to beef producers who want to reduce feeding costs, understand different feeding options and improve animal performance and product quality.

Simply email the BRP team and ask to be put on the list. Take a look at the May edition here.

Make better silage this year

What does better silage actually mean? 

Better nutritional quality – it's important to match the quality to the needs of the stock, whether that is the energy, protein, fibre or sugars.

Better fermentation – the crop must ferment properly in order to be palatable, of good nutritional quality and store well.

Better efficiency – making silage in an efficient and consistent way will keep costs down.

This is what the experts from recent BRP silage events have suggested producers think about ahead of making silage this year. Check out more of their advice here, and download theBRP manual on making grass silage for better returns.


Basic Payment Scheme deadline approaching


The 15 June deadline for submitting Basic Payment Scheme (BPS) applications is fast approaching, and farmers are being urged to ensure they get theirs in in time. 

The Rural Payments Agency have so far received over 30,000 applications, and anyone who has not had their form should phone the helpline number (03000 200 301) as soon as possible.

The NFU has put together a comprehensiveBPS section on their website, which has information and FAQs. Read more from Defra...


All the latest news from Rare Breeds Survival Trust  View this email in your browser.
RARE BREEDS SURVIVAL TRUST 

WE NEED YOUR HELP

Any donation, no matter how small will help us fund essential conservation work.
Please Help. 
DONATE NOW

Visit our website

May 2015


Breed Support Grants 2015
                   
                               Berkshire Pigs                                      Leicester Longwool Sheep 
The Berkshire Pig Breeders Club
The Club was seeking funding to cover the expenses for someone with the necessary skills to explain the Geneped (a genetic analysis of the current live population within the breed) and kinship programme to breeders at an upcoming meeting. The RBST has agreed to provide help and assistance in sending someone to explain the Geneped and the kinship programme
. 


The British Pig Association
The BPA asked for assistance to produce pop-up banners, promotional flags and leaflets to promote the Large White pig. The breed does not have its own breed club, and the BPA felt it was important to raise its profile at agricultural shows and events around the country.

The Leicester Longwool Sheep Breeders Association
The LLSBA applied for funding for technical breed research. They were awarded funds for blood testing to be carried out by Cardiff University to identify the colour marker in the Leicester Longwool Sheep. It was agreed that this work could strengthen genetic diversity and reduce inbreeding which might prove to be very helpful to both new and experienced breeders. 


              
                      Shetland Cattle                              Tamworth Pigs                             Teeswater Sheep 
The Rare Poultry Society
The RPS looks after the Andalusian breed, a particlarly rare breed of poultry with black, blue and splash varieties. The funding was awarded under the strand for technical breed research, to carry out a survey of the national flock, together with follow-up phone calls and visits to check on replies. It also included publishing and sending out results of the survey.

The Shetland Cattle Herd Book Society
The SCHBS applied for funding for breed recording, to purchase the Grassroots software package, including Pedeweb installation on the breed society website. This will enable the Society to carry out genetic analyses  of the breed, including group kinships. It will also enable members to manage their herds and view the herdbook on-line on the Society website.

The Tamworth Breeders Club
The breeders club at in the process of carrying out a kinship analysis of their breed. They applied under the Technical Breed Research strand to identify important boars within the breed that may be underused or concentrated in a particular geographical area. The funding would be used to contribute to transport costs to ensure that the boars can be used in the best way to minimise inbreeding.

The Teeswater Sheep Breeders Association
The TSBA applied for funding for breed recording, to purchase the Grassroots software package, including Pedeweb installation on the breed society website. This will enable the Society to carry out genetic analyses of the breed, including group kinships. It will also enable members to manage their herds and view the herdbook on-line on the Society website. 
 
                                         
2015 Marsh Awards 

Each year, The Marsh Christian Trust Awards recognises supporters of RBST's work. There are three awards:
  • Conservation in Genetic Biodiversity
  • Lifetime Achievement
  • Support Group Volunteer
This year's winners are:

Conservation in Genetic Biodiversity- Libby Henson
Libby Henson has used her passion for rare breed conservation to develop software specifically designed to answer the most important questions about a breed’s genetic health.  This software enables both RBST and breed societies to accurately advise and guide breeders on their choice of breeding stock and has enabled many seriously endangered breeds to develop strategies to make the best use of limited genetics.

Lifetime Achievement - Shared between David Bradley and Neville and Maureen Turner 
David Bradley has been farm manager or Leeds City Council's Temple Newsam Home Farm, an RBST Approved Conservation Farm Park, since 1981. The largest centre of its kind in Europe, it is recognised as a flagship for rare and native livestock conservation and breeding. As well as being the driving force behind the farm park and a respected judge, he has also served as an RBST Trustee and is a past chairman of the charity's Conservation Committee. 

 
Husband and wife team Neville and Maureen Turner keep a wide range of rare breed livestock including cattle, sheep, goats and ponies.  On joining RBST in 1990, they immediately became active members of the charity’s Lincolnshire support group and both have been on its committee for over twenty years.  Their commitment as ambassadors for rare breeds has even extended to the purchase and breeding of animals specifically to display and promote on RBST stands at agricultural and country shows.

Support Group Volunteer - Shared between David Walton and Bryan Hunter
David Walton from Preston in Lancashire and Brian Hunter from Lisburn in Northern Ireland are both described as practical and hard-working volunteers for RBST.  David Walton breeds several rare breeds of sheep, is a renowned sheep judge and an enthusiastic supporter of RBST.  Although from a farming background, Brian Hunter keeps no animals himself but has volunteered for RBST for 15 years, working as a show organiser, support group committee member, treasurer and recently chair.  
Commenting on the Award Trustee’s choices, RBST CEO Tom Beeston said: “Every one of the winners contributes to our work in different ways but they are all people who represent the lifeblood of a charity like ours.  They truly care about the current status and future role in farming of rare breeds and go more than the extra mile to support us.  ”

 
Pig Update
      
              British Lops                           Oxford Sandy and Black Boar                           Berkshire Boar 
In April we appealed for your help funding our conservation work with pigs. All of the breeds of pig listed on our Watchlist are experiencing sustained and worrying declines in population. To ensure their safety from extinction,
 we need to collect from rare breed boars for our National Gene Bank. We have been overwhelmed with the generosity of our members and supporters. As of the 31st May, we have raised a total of £5242 Each collection costs £1,500-3,000 and combined with money raised from charitable trusts and grant making bodies we have been able to fund a total of 6 collections and we only need £758 to make it 7. If you can help us fund this work and help secure the future of our rarest pig breeds, please consider making a donation towards our work here.  

Our Gene Bank 
Meet Colhayne Magor, a Devon bull born on the 11th April 2015, he was bred using conservation semen from our National Gene Bank. His father Ham Mill Nimrod 3rd was born in 1962!

The Devon breed is not considered rare but is listed in Category 6 'Other Native Breeds' as there are more than 1,500 registered breeding females in the UK. Colhayne Magor is a traditional Devon cow. The third photo is of Bongalabi Berti (a modern type Devon) and as you can see he is deeper in the chest and shorter coupled and he has slightly shorter legs but only about as inch shorter in height.

Colhayne Magor is already proving popular as he is booked for 2017 to look after some Devons down the valley.  
    
         Colhayne Magor                             Colhayne Magor                                  Bongalabi Berti

RBST Young Shepherd Qualifying Shows       
Nottingham County, Newark9th-10th May 2015
Welsh Spring Smallholders16th-17th May 2015
Devon County Show21st-23rd May 2015
Hertfordshire County Show23rd-24th May 2015
Staffordshire County Show27th-28th May 2015
The Royal Bath & West Show27th-30th May 2015
The Suffolk Show27th-28th May 2015
Countryfest30th-31st May 2015
Royal Cornwall4th-6th June 2015
South of England Show11th-13th June 2015
Royal Three Counties Show12th-14th June 2015
Cheshire County Show23rd-24th June 2015
Royal Norfolk Show1st-2nd June 2015
Great Yorkshire Show14th-16th June 2015
Garstang Show1st August 2015
Aylsham Show31st August 2015
Hope Show31st August 2015
Royal County of Berkshire19th -20th September 2015  
For more information about each show, see our events page. 


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Rare Breeds Survival Trust
Stoneleigh Park
Nr Kenilworth
Warks
CV8 2LG

Tel: 02476 696551
Email: enquiries@rbst.org.uk

Registered Charity Number 269442