COURGETTE FRITTERS
To reduce this years glut into a different way of eating them
1 lb courgettes grated coarsely
2 eggs
3 desert spoons of flour
4 fl oz whole milk
1 table spoon of olive oil
Mix grated Courgettes with flour and eggs add milk so that a very thick batter in made.
Place tablespoons in heated oil. Turn when browned well and cook otherside to similar colour. Should make 8 about 3 inches in diameter.
Serve hot with salad as a starter or with fish or poultry