East Essex Smallholders Chitchat Headline Animator

CONTACT EESG

To Contact EESG
Please Email:
Danielle.Perkins@yahoo.co.uk
or 07854595640

Saturday, 10 March 2012

Management and Welfare of Seasonal turkeys




THIS IS THE LAST ONE THAT ADAS WILL BE RUNNING




ADAS is delivering a workshop as part of the Livestock Health South East
Project.


This event is aimed at small scale poultry keepers and smallholders and will
focus on:



· Brooding
- how to ensure we get it right?
· Health and welfare
– rearing, diseases and humane slaughter
· Management
– breed selection, lighting, litter management , feather pecking


The meeting starts at 10am and run until 3.30pm in an informal atmosphere.
Food and refreshments will be provided.


17th April 2012 a.m. Squires Garden Centre, Holloway Hill, Lyne, Chertsey, KT16 0AE


p.m Courtesy of Mr Peter Bates


This meeting is 100% funded by Livestock Health South East and is FREE to all attendees.


If you would like to book a place, please contact 
Carol Gough on 01354 692531 or carol.gough@adas.co.uk. 


Alternatively, places can be booked directly by
 e-mailing info@livestockhealthsoutheat.org.uk or on 07549 843380.

Friday, 9 March 2012

Washing your chickens ........

Washing Chickens Before a Show

By Alan Stanford Ph.D.
Brown Egg Blue Egg

Washing birds for a show is easy but takes good preparation and a lot of time. Do not get a bird wet until you have assembled everything you need. Of course, you need things to clean and dry your birds. You will also need a clean place to put your clean birds; don't put them into a dirty coop.

The most important part of washing birds is drying them. Birds are chilled and then get sick more easily than you might imagine. A light breeze on a hot day can be dangerous for a wet chicken. Have a good supply of towels. It takes at least one towel for each bird. You also need a hair dryer.

The second most important part of washing birds is to be gentle. If you are not gentle, you will break feathers; your feathered friend will be stressed when you wash, unless you are gentle. If you are gentle, birds learn to tolerate being washed and to love being blow-dried.

Wash your birds at least two days before the show. Your birds will preen their feathers into place and use their oil gland to restore their sheen. Keep the coops extra clean from just before you wash your birds to when you leave for the show.

Get These Before You Wash a Bird

A clean coop
A warm draft free place to wash and dry your birds
One towel for each bird
A hair dryer
Baby shampoo
Toothbrush
Cream rinse (optional)
Laundry bluing if your birds have white feathers
Glycerin
Two tubs, one for washing one for rinsing, a kitchen sink, laundry tub, or bathtub are good places to wash
Washing Your Birds
Use warm water. Don't chill or scald your birds.

Wet the entire bird before washing because dry feathers break much more easily than wet feathers. Get your bird wet with water and a little baby shampoo. Without a little shampoo, natural oils make the feathers difficult to get wet.

If you have a feather legged bird, do not pick the manure off the foot feathers. The feathers will break. After your bird has stood in water for 15 minutes, you can rinse the manure off those foot feathers.

After the feathers are completely wet, put shampoo on them and gently work it into the feathers. Pay special attention to the feathers around the vent. Gently scrub your bird's feet with the toothbrush. You can also stroke stained feathers with a toothbrush dipped in baby shampoo. Only stroke in one direction, from the base of the feather toward the tip.

Rinse your bird thoroughly with warm water. Be sure to rinse out all the shampoo. You can use conditioner, it helps rinse out the soap and conditions the feathers. Look for feathers that did not get clean. Add more shampoo and wash the problem areas.

Final Rinse Solution
After rinsing out all the shampoo, you can give a final rinse in glycerin, bluing, and warm water. Bluing makes white feathers appear whiter; you don't need bluing if your bird has no white feathers. You can buy glycerin at a drugstore; sometimes you have to ask the pharmacist because they use glycerin to make lotions. If you add too much bluing, you will have a blue bird; I've seen quite a few. Here is the formula for the rinse water:

Rinse Solution
Warm water (not hot, not cold)
2 ounces (4 tablespoons) glycerin per gallon of water
2 drops bluing per gallon of water
Dip your bird in the warm rinse water. Hold your bird a few seconds while the water drains. Immediately wrap your bird in a towel; do not leave it uncovered, even on a hot day.

Dry Your Bird Carefully and Thoroughly

You must thoroughly dry your bird. Never leave a wet bird in even a slight breeze, even if it is a hot day.

Wrap your bird in a dry towel and place your bird in a draft free warm place. After 5 minutes, rewrap your bird in a dry section of the towel.

Blow-dry your bird with the hair dryer. Be VERY careful with the heat. I have seen birds with blistered chests caused by an enthusiastic novice. One good safeguard is to always have the palm side of your fingers between your bird and the dryer.

My favorite hair dryer has a "turbo" button that gives high-speed unheated air. I keep the dryer set to medium (NEVER hot). I keep the turbo button pressed about 80% of the time.

If your birds are docile enough, you can line up 4 to 6 of them and blow-dry them together. I give each bird about 10 seconds and rotate around the group.

Wet feathers stay plastered to your bird's body. It helps if you gently lift the wet feathers and separate them while blow-drying. Remember to be gentle, you don't want to break feather or stress your bird.

Be sure your bird is completely dry. Don't let the warmth of the feathers fool you; your bird must be dry.

Final Steps
Put your clean bird into a clean coop. Why not give your friend a little treat like chopped greens, a little grain, a section of winter squash, or that special treat you know she loves? Keep the coop clean until you go to the show.

Enjoy the show. Talk to people about your birds and theirs. Corner the judge and learn from him. Disagree alone; learn in public.


Brown Egg Blue Egg

Thursday, 8 March 2012

A rare opportunity has arisen to purchase some goats that are in kid, from Springstep.


113 have become available and are ready to collect!


Can you provide them with a new home?


If so, please contact Bob Kirk on 01621 740357

DEFRA - Schmallenberg Virus

Schmallenberg Virus is a new emerging livestock disease that has been detected in Belgium, Germany, the Netherlands and the UK.

It is similar to some other animal disease pathogens, such as Akabane and Shamonda viruses, which are transmitted by vectors, such as midges, mosquitoes and ticks.

The virus has been associated with brief mild/moderate disease (milk drop, pyrexia, diarrhoea) in adult cattle and late abortion or birth defects in newborn cattle, sheep and goats.

All the evidence currently suggests that the disease was brought into the UK from infected midges blown across the Channel. We have seen no evidence to suggest that it was from imported livestock. We are closely tracking the disease and will continue to work with partners across Europe and the UK to develop our knowledge of the disease.

Schmallenberg Virus is not a notifiable disease but farmers are asked to contact their veterinary surgeon if they encounter cases of ruminant neonates or fetuses which are stillborn, show malformations or are showing nervous disease. Veterinary surgeons should then contact their local AHVLA Laboratory (England and Wales) or SAC Disease Surveillance Centre (Scotland) if they suspect infection with the virus.

The European Centre for Disease Prevention and Control suggests that there is a low likelihood of any risk to public health.

Further information
Latest information on the Schmallenberg virus on the AHVLA website
Information on the Schmallenberg virus on the VLA website
26 January 2012 - Defra precautionary advice to Specified Animal Pathogen Order licence holders on the handling and storage of Schmallenberg virus (PDF)
Please contact your local AHVLA Regional Laboratory or SAC Disease Surveillance Centre if you require further guidance or information.

Preliminary outbreak assessments
22 February 2012 - Update No.5 on Schmallenberg Virus in Northern Europe (PDF 110KB)
10 February 2012 - Update No.4 on Schmallenberg Virus in Northern Europe (PDF 160KB)
31 January 2012 - Update No.3 on Schmallenberg Virus in Northern Europe (PDF 110KB)
17 January 2012 – Updated Preliminary Outbreak Assessment in respect of the Schmallenberg virus (PDF 90KB)
12 January 2012 – Briefing note on Schmallenberg virus: a novel viral disease of cattle, sheep and goats in northern mainland Europe (PDF 120 KB)
5 January 2012 – Updated Preliminary Outbreak Assessment in respect of the Schmallenberg virus, reported in cattle in Northern Europe (PDF 110KB)

Mick O'Malley, RBST, moves on......

Article taken from The Ark
Rare Breeds Survival Trust's Winter 2012 magazine

Wednesday, 7 March 2012

Soap Making for members

Sign up quickly as places are going fast!


Tuesday, 6 March 2012

New Supermarket in Burnham

Faye Mcbride of Essex Chronicle poses the question "Should traders in Burnham be worried if a new 40,000 square foot supermarket was to open in the town?".

What do you think?

Editor