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Tuesday 3 February 2015

 
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EBLEX
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Warwickshire
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AHDB

© Agriculture and Horticulture Development Board 2015.

EBLEX is a division of the Agriculture and Horticulture Development Board (AHDB).
All content is correct at the time of publication.
Welcome
Nick Allen
Welcome to February’s e-news. The eagle-eyed among you may notice that this edition looks slightly different, as we have introduced a number of new features.
Updates from our online video channel, EBLEX TV, are now included, as well as a link to ‘Beef & Lamb Bitesize’, a new five-minute, monthly video that offers a round-up of the latest news, market updates and technical information. As part of Bitesize, we are also inviting you to ‘Ask EBLEX’ and submit videos of you asking questions for our teams to answer.
You may have read recently that plans are in place to re-brand EBLEX, along with the other operating divisions of the Agricultural and Horticultural Development Board (AHDB), later this year. The reason for this is to simplify the family of brands under the ‘AHDB’ name. So EBLEX will become ‘AHDB Beef and Lamb’, DairyCo becomes ‘AHDB Dairy’ and so forth.
A detailed roll-out plan is now being worked up, and our intention is to use in-house resources where possible and use up branded materials, to ensure that the changeover is achieved at minimal cost.
Our existing knowledge transfer brands, such as theBetter Returns Programme, will remain, as will our commitment to adding value to the beef and sheep meat industry and helping the supply chain to become more efficient.
Those of you who attended either our Processor Conference or the British Cattle Breeders’ Club annual conference in January will no-doubt have enjoyed the excellent presentations. Experts from America andAustralia talked about successes in their own industries and there was plenty of food for thought for those in attendance.
Finally, this month we also have our Outlook Conference, which is run jointly with Bpex and DairyCo. Speakers will explore the factors that affect delegates’ businesses and consider some of the possible market trends in 2015.
Feedback and findings will be available afterwards, so watch this space!
Nick Allen
Sector Director
EBLEX news
 
Contest begins to bring the Tri-Nations Cup home
National pride will be on the line this year as Team GB brandishes its knives to take on Australia and New Zealand in the Tri-Nations Butchery Competition 2015.
In a year of international competition, with both the cricket and rugby world cups taking place, a team of British butchers will head across the world to New Zealand in September in its bid for glory. Read more...
Lameness meetings encourage change in management practices
Three-quarters of farmers who attended lameness meetings across EBLEX’s 19 sheep focus farms plan to change their management practices as a result of what they learnt from the event.
The most popular management change was to treat lame sheep earlier (51%), followed by culling repeatedly-lame ewes (45%). The events also prompted attendees to question their use of foot trimming, with those that routinely trim feet being more likely to stop as a result of attending the events. Read more...
World Cup winning captain to champion women in meat
World Cup winning rugby captain Katy Mclean MBE will address the importance of teamwork and achievement at the inaugural networking seminar for women in the meat industry.
The event will take place on March 4 at the Academy of Medical Sciences in London and will provide attendees with the chance to improve networking, from abattoir to point of sale. Read more...
Singapore Spotlight for Quality Standard beef
Demand from the foodservice sector in Singapore could present significant opportunities for UK beef exports to the region.
EBLEX highlighted the versatility ofQuality Standard Beef to the sector at an event with local and international chefs cooking different recipes, giving their take on traditional and new cuts. Read more...
BRP news
Feeding Club News
A brand new newsletter has been launched by the Better Returns Programme to bring the latest news and information on feed right to your inbox. 
Feeding Club News is a new bi-monthly e-newsletter with a range of resources including case studies, reports from events and expert viewpoints.
It links in with the beef teleconference series, BRP manuals, YouTube clips, events and other resources to draw together all relevant material on beef nutrition.
If you’d like to receive the new Breeding Club News simply email the BRP team.
Make the right EID decisions
Electronic Identification (EID) offers a whole host of benefits for beef and sheep farmers in England.
It saves time and effort when monitoring performance and most importantly can contribute to improved management of the flock or herd.
But there are loads of options available to farmers and so the Better Returns team have put together a BRP+ available for download.
It has all the essential information and a really handy summary chart so you can quickly identify the right solution for the data you want to capture from EID on your farm.
Industry news
Big Farmland Bird Count
Farmers are being encouraged to take part in an initiative which aims to help reverse the decline in farmland bird numbers and record the effect of conservation work on their land.
The Big Farmland Bird Count is run by the Game and Wildlife Conservation Trust (GWCT) and takes place between 7th and 15th February 2015. To take part, all you need to do is spend 30 minutes recording the species and number of birds seen on one particular area of the farm.
The initiative will feature on BBC’s Countryfile on 8th February.Read more from the GWCT…